Guides to Cow/Calf Production

A Cow-Calf Producer's Guide to Custom Feeding

This bulletin will discuss itesm that a cow-calf operator should consider before choosing a feedlot to custom feed cattle. http://www.ag.ndsu.edu/pubs/ansci/beef/as1162w.htm

Assessment Tool for New or Existing Animal Feeding Operations

This workbook is designed to help producers evaluate their current livestock facility and identify potential impacts their facility may have on waters of the state. Intitially, one must determine if the livestock feeding operation is classified as an animal feeding operation. http://www.ag.ndsu.edu/pubs/ansci/livestoc/nm1284w.htm

Alternative Feeds for Ruminants

Feeds included in this publication include: forages, residues and fibrous co-products, weeds, roots, tubers and associated co-products, grains, screenings and grain processing co-products, oilseeds and protein meals, and liquid co-products. http://www.ag.ndsu.edu/pubs/ansci/livestoc/as1182.html