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Pruning
Pruning
is the removal of branches from the lower part of a tree�s stem. Pruning
will decrease the density in the lower part of the windbreak. This
technique is most often used to increase spreading of snow across a field.
While pruning is technically simple, it can be very physically demanding.
Sometimes, the
branches which are cut are already dead, having been killed by shading.
Dead branches should be removed whenever possible, as they often serve as
habitat for harmful insects and diseases. Pruning live branches removes a
source of food (leaves) from the tree. Therefore, no more than � of the
live branches should be removed in pruning. Branches should be cut at the
branch collar, swollen tissue at the base of a branch, where it joins the
stem (Figure 3-1).
Figure 3-1.
Proper and improper pruning techniques. Diagram from Zeleznik et al.
(2005).
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