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EDUCATIONAL MATERIALS
from NDSU Agriculture and University Extension

Many of our publications are available in print from the NDSU Distribution Center for a minimum charge of $2.50 to cover shipping and handling. However, many of these publications are free from county Extension offices. Call (701) 231-7882 or e-mail dctr@ndsuext.nodak.edu for information on availability, cost and ordering.

 
 

Forages

R563 Forage Establishment
R648 Alfalfa: Seed Germination, Seedling Growth, Vegetative Development
SF728 Fertilizing Alfalfa, Sweet Clover, Alike Clover Birdsfoot Trefoil, Red Clover, and Grass-Legume
R862 Sweet Clover Production and Management
R1016 Pearl Millet Forage Production In North Dakota
AS1080 Interpreting Forage Analysis  Out of Print
AS1117 Quality Forage for Maximum Production and Return  -  PDF (180KB)
AS1190 Minimizing Hay Losses and Waste
A1245 North Dakota Forage Crop Variety Performance  -  PDF (170KB)
AS1250 Quality Forage: Forage Nutrition for Ruminants  -  PDF (283KB)
AS1251 Quality Forage: Interpreting Composition and Determining Market Value  -  PDF (145KB)
AS1252 Quality Forage: Haylage and Other Fermented Forages  -  PDF (189KB)
AS1253 Quality Forage: Corn Silage Management  -  PDF (176KB)
AS1254 Quality Forage: Silage Fermentation and Preservation  -  PDF (113KB)
AS1255 Quality Forage: Storage, Sampling and Measuring   -  PDF (234KB)
AS1256 Quality Forage: Streesed-Damaged Crops  -  PDF (87KB)
EB No. 54 Alfalfa Seed Production and Leafcutting Bee Management