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EDUCATIONAL MATERIALS
from NDSU Agriculture and University Extension

Many of our publications are available in print from the NDSU Distribution Center for a minimum charge of $2.50 to cover shipping and handling. However, many of these publications are free from county Extension offices. Call (701) 231-7882 or e-mail NDSU.DistributionCenter@ndsu.edu for information on availability, cost and ordering.

 

 

Feeds and Feeding

AS647 Feeding Value of Sprouted Grains
AS769 Using a Total Mixed Ration for Dairy Cows - PDF (46KB)
AS952 Feedstuffs for Horses - PDF (2545KB)
AS954 Livestock and Water - PDF (129KB)
AS1020 Oats as a Feed for Beef Cattle
AS1064 Sampling Feed for Analysis - PDF (261KB)
AS1080 Interpreting Forage Analysis  Web Only
AE1089 Weighing Feed With Front End Loaders
AS1117 Quality Forage for Maximum Production and Return
AS1118 Feeding for Milk Components and Profits  - PDF (123KB)
AS1127 Corn Gluten Feed -- Composition, Storage, Handling, Feeding and Value - PDF (72KB)
AS1138 Corn Gluten Feed for Dairy Cattle - PDF (74KB)
AS1158 Feeding Management for Backgrounders
AS1162 A Cow-Calf Producer's Guide to Custom Feeding
AS1175 Wheat Middlings - A Useful Feed for Cattle Web Only
AS1177 Feed Additives for Backgrounding Calves
AS1180 By-Products and Regionally Available Alternative Feedstuffs for Dairy Cattle - PDF (97KB)
AS1182 Alternative Feeds for Ruminants  -  PDF (183KB)
AS1184 Feeding Wheat to Beef Cattle
AS1203 Feeding and Managing the Transition Dairy Cow  -  PDF (97KB)
AS1224 A Guide to Feeding Field Peas to Livestock  -  PDF (40KB) Web Only
AS1238 Feeding Corn to Beef Cattle  -  PDF (85KB)
AS1241 Distillers Grains as a Protein and Energy Supplement for Dairy Cattle - PDF (91KB)
AS1242 Feeding Coproducts of the Ethanol Industry to Beef Cattle  -  PDF (141KB)
AS1250 Quality Forage: Forage Nutrition for Ruminants  -  PDF (191KB)
AS1251 Quality Forage: Interpreting Composition and Determining Market Value  -  PDF (145KB)
AS1252 Quality Forage: Haylage and Other Fermented Forages  -  PDF (189KB)
AS1253 Quality Forage: Corn Silage Management  -  PDF (176KB)
AS1254 Quality Forage: Silage Fermentation and Preservation  -  PDF (113KB)
AS1255 Quality Forage: Storage, Sampling and Measuring   -  PDF (234KB)
AS1256 Quality Forage: Streesed-Damaged Crops  -  PDF (87KB)
AS1258 Instructions for Use of Fly Ash to Stabilize Soil in Livestock Facilities  -  PDF (132KB)
AS1272 Handling Liquid Commodities - PDF (71KB)
AS1282 Weights and Measures of Common Feed  -  PDF (235KB)  Web Only
AS1283 Using Flax in Livestock DietsPDF (122KB) Web Only
AS1365 Feeding Sugar Beet Byproducts to Cattle - PDF (80 KB)
AS1484 Harvesting, Storing and Feeding High-Moisture Corn - PDF (1005KB)
AS1490 Harvesting, Storing and Feeding Corn as Earlage - PDF (239KB)
AS1546 Winter Management of Feedlot Cattle - PDF (963KB)
AS1548 Utilizing Corn Residue in Beef Cattle Diets - PDF (237KB)
AS1564 Winter Management of the Beef Cow Herd - PDF (852KB)
AS1571 Inclusion of Pea Chips in Diets Feed to Swine - PDF (58KB)
EB No. 70 Feeding Barley to Beef CattlePDF (530KB)
EB No. 71 Feeding Barley to SheepPDF (470KB)
EB No. 72 Feeding Barley to Dairy CattlePDF (428KB)
EB No. 73 Feeding Barley to Swine & PoultryPDF (495KB)
EB No. 76 Feeding Field Peas to Livestock - PDF (211KB) Web Only