The materials on this site are organized by topic. Use the menu to browse for materials related to the listed topics. You'll find the most recent materials at the top of each list.
The educational materials listed here have been through a thorough review process and are available in hard copy from the Distribution Center unless marked otherwise. Most are free in PDF format. Some are for sale only. Click here to order NDSU Extension Service curricula and other items for sale through MarketPlace.
Latest NDSU Extension Publications
Never thaw food at room temperature or in warm water. If food is warmer than 40 degrees Fahrenheit, but colder than 140 degrees Fahrenheit, bacteria will multiply quickly.
You don’t need to have a gourmet kitchen to be a good cook, but having some kitchen equipment essentials can make cooking a breeze.
Sunflowers can be a high-risk crop because of potential losses from diseases, insects, birds and weeds. These potential risks require that growers follow integrated pest management (IPM) practices.
The 2010 dry bean grower survey is the 21st annual survey of varieties grown, pest problems, pesticide use and grower practices of the Northarvest Bean Growers Association, an association of dry edible bean growers in Minnesota and North Dakota.
While remembering that every child is unique and special is extremely important, some needs and interests are universal to all children to ensure successful development. this publication reviews the characteristics of different age groups and their implications for working with kids.