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Latest NDSU Extension Publications
A simple way to determine if more insulation is needed is to compare the inside temperature of an exterior wall versus an interior wall in the same room using an infrared thermometer. This publication will advise you on doing that.
Never thaw food at room temperature or in warm water. If food is warmer than 40 degrees Fahrenheit, but colder than 140 degrees Fahrenheit, bacteria will multiply quickly.
You don’t need to have a gourmet kitchen to be a good cook, but having some kitchen equipment essentials can make cooking a breeze.
Sunflowers can be a high-risk crop because of potential losses from diseases, insects, birds and weeds. These potential risks require that growers follow integrated pest management (IPM) practices.
The 2010 dry bean grower survey is the 21st annual survey of varieties grown, pest problems, pesticide use and grower practices of the Northarvest Bean Growers Association, an association of dry edible bean growers in Minnesota and North Dakota.