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2008 Newsletters

Month

Topics

Recipe

December 2008
Issue 215

Keep Your Food Budget in Check During the Holiday Season; Seasonal Produce Guide for Winter; Family Meals

Potato Soup

November 2008
Issue 214

Save Time with Make-ahead Freezer Meals; What is folic acid?

Bean Quesadillas

October 2008
Issue 213

Stay Healthy and Have Fun Without Breaking Your Budget; How to roast pumpkin seeds; How to use dry beans

Cowboy Beans

September 2008
Issue 212

Find Time to Cook Healthful Meals; Understanding dates on packaging; Seasonal produce guide for fall

Favorite Pumpkin Bread

August 2008
Issue 211

Preserve the Fruits (and Vegetables) of the Season

Fruit Salsa

July 2008
Issue 210

Stretch Your Food Dollars; Summer Fruit and Vegetable Best Buys; Fruit-flavored beverages

Fruit and Yogurt Parfait

June 2008
Issue 209

Don't Get a "D" in Dairy This Summer; Calcium supplements; Raw milk

Strawberry Banana Smoothie

May 2008
Issue 208

Try Grilling Fruits and Vegetables this Summer; Gardening resources

Salsa Dip; Fresh Salsa

April 2008
Issue 207

Grow Your Own Fresh Herbs; Using and preserving herbs

Herbed Dip

March 2008
Issue 206

Spring Into Healthful Food and Fitness Choices; Questions for a weight-loss program; Kitchen spring cleaning

Magic Fruit Salad

February 2008
Issue 205

Add Some Heart-healthy Oatmeal to Your Diet; Options for fruits and vegetables in the winter.

Heart-healthy Oatmeal-Fruit Muffins

January 2008
Issue 204

Turn Up the Volume on Nutrition!  Food safety for canned food and eggs that are accidentally frozen.

White Chicken Chili

 

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Last Updated 12/30/08