Adviser
Dr. Clifford
Hall, 210 Harris Hall, 231-6359
Meetings
Twice a month according
to students' schedules,
11 Harris Hall
Goals
Lead undergraduate and graduate students by
fostering a close relationship among the food
industry and students and faculty in the School
of Food Systems
Encourage leadership, promote school activities
and foster interest in the cereal and food
sciences, food safety and food technology
professions
Major Activities
Attend and participate in sectional and North
Central Area meetings and activities organized
by the student association of the Institute
of Food Technologists, including Suppliers
Night, College Bowl competition and student
recognition night
Participate in local events such as Homecoming,
Little I, Food Science Open House, annual picnic
and community service projects
Organize career workshops for students
Membership Requirements
Interest in the cereal and food sciences,
food safety and food technology professions
How to Join
Attend a meeting and meet membership requirements
